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Easy Tangy Meatloaf

Make a delicious meatloaf with this Easy Tangy Meatloaf!  This Easy Tangy Meatloaf is a wonderful comfort meal that works for any family dinner or weeknight meal.

Easy Tangy Meatloaf

Sometimes I am REALLY craving a comfort type meal, do you?  Recently, I have been finding more joy and excitement to get in the kitchen and cook because my picky eater is actually eating what I am making.  It actually makes me WANT to cook more because it’s nice when the family you cook for is actually ALL eating your food especially the pickiest one in the bunch.

I knew that since we love Toni’s Tangy Meatballs so much that my kids would really enjoy this Easy Tangy Meatloaf.  This absolutely hit the spot paired with mashed potatoes for a perfect comfort meal.

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Easy Tangy Meatloaf

All of my family enjoyed this, my kids were scarfing it down.  It was a beautiful thing.  I’m just saying, I couldn’t help but feel pretty accomplished that they all loved it so much.

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Easy Tangy Meatloaf

It’s a crowd pleaser now in my home and so simple to make.  I felt like it was one of the best versions of meatloaf that I have had in a very long time.

Are you ready for a little comfort meal tonight?

Easy Tangy Meatloaf

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Easy Tangy Meatloaf

Yield: 6+



  • 2 Eggs Beaten
  • 2 Cups Quick Cooking Oats (if GF use Certified GF Oats)
  • 1/2 Cup Evaporated Milk
  • 1/2 Cup Chopped Onion
  • 1 Tsp Salt
  • 1/2 Tsp Pepper
  • 1/2 Tsp Garlic Powder
  • 2 lbs Lean Ground Beef


  • 2 Cups Ketchup
  • 1 1/2 Cups Packed Brown Sugar
  • 1/2 Cup Chopped Onion
  • 1 Tsp Liquid Smoke
  • 1/2 Tsp Garlic Powder


  1. Preheat the oven to 400*.
  2. In a large bowl combine the meatloaf ingredients.
  3. Spray a 9x13 baking dish or line with foil, then place the meat mixture there and shape into the loaf.
  4. Bake for 30 minutes at 400*.
  5. Carefully remove the dish from the oven, drain if needed.
  6. In a small saucepan, bring all sauce ingredients to a boil.
  7. Pour over the meatloaf.
  8. Return to the oven for an additional 30 minutes or until cooked all the way through.


This Easy Tangy Meatloaf is one of our favorite dinners.  I love to make it on Sunday when I just have time to spend in the kitchen and can make some Homemade Mashed Potatoes too.  Then, I usually add some corn as well, it’s classic comfort food.

I happen to love the sauce too, it’s tangy and not like a marinara sauce, which is a nice change of pace from the traditional meatloaf.

Enjoy this delicious dinner!

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Easy Tangy Meatloaf

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