Make a pantry staple with this Homemade Italian Seasoning!
If you enjoyed the Homemade Taco Seasoning, then you will really love this Homemade Italian Seasoning.
Homemade Italian Seasoning is easy to make using just pantry style ingredients from your spices. It’s a wonderful combination that is a must-have for a variety of meals. It’s a great way to season some basics like chicken or steak too.
Homemade seasonings are a must to have on hand for a variety of recipes. They are perfect to use if you just need to cook some chicken and want to give it a burst of flavor and serve it with a salad. We actually love to use these seasonings on chicken and cook it in the Ninja Foodi or Air Fryer too.
It turns into a crispy, flavorful chicken or you can do the same with pork chops too.
What do you need for Homemade Italian Seasoning?
- Garlic Powder
- Onion Powder
These are the only seasonings you need to make this great combination seasoning. It’s also naturally gluten-free too, but as always check your seasonings to be sure there is no cross-contamination with the brands you are using.
All you need to do is just combine these ingredients to make a great seasoning. It can be stored in an airtight container for months just as you could traditional spices and seasonings.
What should you use Homemade Italian Seasoning for?
As mentioned above too, it’s a great seasoning to simply add to plain protein and meats, gives it a burst of flavor without the calories. Be sure to stay tuned for the next seasoning that will be for Homemade All-Purpose Seasoning coming up next week.
Enjoy this Homemade Italian Seasoning!
Homemade Italian Seasoning
- 2 Tbsp Dried Parsley
- 2 Tbsp Dried Oregano
- 2 Tbsp Dried Basil
- 1 Tbsp Dried Thyme
- 1 Tbsp Dried Rosemary
- 2 Tsp Garlic Powder
- 1 Tsp Onion Powder
- In a medium-sized mixing bowl, combine all ingredients together.
- Whisk well to combine.
- Transfer to an airtight container to store until used.