Isn’t she beautiful? The Electrolux French Door Refrigerator with the Perfect Temp Drawer and a Luxury-Close! Beautiful, right?
This is what is in my dream kitchen. It is…I just may not have my dream kitchen, but I know this is waiting on me there. Did you know that the Perfect Temp Drawer provides climate control with a customizable temperature zone? It is designed to store all sorts of foods and beverages at their ideal temperature.
In this fridge, when I go to grab the milk carton it isn’t frozen!
Yes…that happens in our fridge. I’m just certain it doesn’t in this amazing beauty.
The Crisper Drawers keep fruits and veggies fresher longer and get this…self-closing drawers! They provide a tighter seal to lock in the freshness.
Are you sold yet? I’m in dream land. Can you imagine all that garden fresh produce that could be stored in those SELF-CLOSING drawers!
It’s waiting on me, friends!
It could be waiting on me in my own house now too or yours because you can enter now over on the Live Love Lux website for the Electrolux Perfect Temp Sweepstakes. Guess what? You can enter DAILY! Then, the winner will win this beauty!
It gets better…
You will also win a trip to the Sunny Abaco Islands in the Bahamas.
I think if you win you should take me with you too! I’ll cook for you…or just sit on the beach.
If you thought that was great, Electrolux is going to donate $1 to Ovarian Cancer Research Fund for every entry and share! They have a goal of 125,000 so let’s help them reach this goal and enter to win!
Now it’s also time to share a recipe with you today! Cool off after you enter the giveaway with one of Kelly Ripa’s Spiced Peach-Mango Greek Yogurt Pops! I’m currently addicted to greek yogurt so these are a must try!
Spiced Peach-Mango Greek Yogurt Pops
- 2 Cups Chopped Ripe Mango
- 1 1/2 Cups Non Fat Greek Yogurt
- 1/2 Cup Peach Nectar
- 2 Tbsp Sugar
- 1/2 Tsp Ground Cardamon
- 1/2 Tsp Ground Cinnamon
- 1/4 Tsp Ground All Spice
- Combine all ingredients in a food processor until smooth.
- Pour into individual Popsicle molds.
- Freeze the molds for 30 minutes, remove and insert Popsicle sticks.
- Return to freezer and keep there until solid. (approximately 6 hours)
- Note: Kelly sets her Perfect Temp Drawer to 30*.
Recipe Source: Kelly Ripa
I was selected for this opportunity as a member of Clever Girls Collective and the content and opinions expressed here are all my own.