If you are planning a game day party, these Chicken Alfredo Garlic Bread Pizzas are a must have! Sunday afternoons in most homes around the country this time of year mean, game day! That’s right, lots of guests and lots of yummy food, right? Now, it’s always nice to showcase a fun and exciting food instead of the same ole foods all the time.
One of my most loved recipes on the site are Garlic Bread Pizzas. I decided to mix these up a bit and use Cheesy Alfredo Sauce to make Chicken Alfredo Garlic Bread Pizzas. This is cheesy goodness overload, plus it’s perfect size for a party.
The best part? They take just under 10 minutes to prepare!
The first thing you will want to do is use a Garlic Toast of your choice, then add a little bit of Cheesy Alfredo Sauce to each slice on a greased baking sheet.
Once you have that step done, add a little bit of cooked chicken, cheese, and parsley.
Then, it will be time to bake them for about 8 minutes until the cheese is melted and the bread is soft.
What’s next? Simply remove them from the oven, plate, and serve. It’s that simple and the taste will wow your guests!
So while the game is on your guests will be snacking away on these pizzas and then they’ll ask you for the recipe too. We’ll just keep it a secret how easy these are, don’t you think? I sure think so! These will be a hit at your party.
These are perfect for any type of party too not just game day but maybe even a family game night or a holiday party. They make for a great grab and go food that is easy to eat while mingling with guests too.
Enjoy your game day!
Chicken Alfredo Garlic Bread Pizzas
Ingredients
- 1 8- Slice Box Garlic Bread Toast
- 1/2 Cup Alfredo Sauce
- 1 Cup Grilled Chicken Breast Chunks
- Shredded Italian Cheese
- Dried Parsley
Instructions
- Preheat oven to 400*.
- Spray a baking sheet with non-stick cooking spray.
- Place the garlic toast evenly on the baking sheet.
- Evenly spread the Ragu Cheesy Alfredo on each piece of toast, just on one side.
- Top it with the chicken, cheese, and sprinkle of parsley.
- Bake for 5-8 minutes or until bread is soft.
- Serve.
Nutrition
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Comments & Reviews
My favorite ever!