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This is the perfect recipe for not only dinner, but all of those soon to be super bowl parties coming up! Why is it perfect? Because there are minimal steps!
In a slow cooker, I placed a package of thawed chicken wings on the bottom, then poured 2 cups of BBQ sauce on top. This can cook on high for 3 hours or on low for 6 hours depending on how quickly you need this dish ready. We cooked ours for 3 hours on high then left them on warm for a few hours to keep them ready for dinner. The chicken was so tender it easily came off the bones.
- 15-20 Chicken Wings, Thawed
- 2 Cups BBQ Sauce
- Ranch Dip, Optional
- Place chicken wings on the bottom of the slow cooker then pour the BBQ Sauce over them. Let this cook on low for 6 hours or high for 3 hours. Serve with a side of ranch dip!
I paired this with ranch dip and celery. This is definitely an easy crowd pleaser!