Go Back
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Created by:
Kristy Still
Onion Soup Mix Burgers
Course
Main Course
Cuisine
American
Servings
8
Make Onion Soup Burgers in minutes with this Onion Soup Mix Burgers Recipe!
Prep Time
10
minutes
mins
Cook Time
20
minutes
mins
Total Time
30
minutes
mins
Ingredients
2
Lbs
Ground Beef (80/20)
1
Packet Onion Soup Mix
Dry
1/4
Cup
Water
Hamburger Buns or Udi's Gluten Free Hamburger Buns
Instructions
In a large bowl combine ground beef, onion soup mix, and water.
Form the beef into patties, this should make 4-6 patties depending on the size, try to keep them 1/2 inch thick.
Place on the grill at 450°F or stovetop in a skillet on medium heat.
Next, cook on both sides about 10 minutes each or until well done or until your preference at least 165°F.
Rest 2-3 minutes before serving.
Serve with your favorite toppings.
Notes
Use this recipe for
Gluten-Free Onion Soup Mix
if that's a need.
80/20 Ground Beef will be the best for juicy burgers.
Nutrition
Serving:
1
Servings
|
Calories:
362
kcal
|
Carbohydrates:
11
g
|
Protein:
32
g
|
Fat:
20
g
|
Saturated Fat:
7
g
|
Polyunsaturated Fat:
10
g
|
Trans Fat:
1
g
|
Cholesterol:
101
mg
|
Sodium:
581
mg
|
Fiber:
1
g
|
Sugar:
1
g
QR Code
Scan the QR Code or press and hold to view recipe in browser.