3CansPillsbury Refrigerated Cinnamon Rolls (8-Count Each, 24 Total Cinnamon Rolls)
Instructions
Preheat the oven to 350°F.
Grease a bundt pan with baking spray or butter and a fine layer of flour.
Pour the melted butter into the bottom of the bundt pan.
Sprinkle the sugar and ground cinnamon evenly into the bottom of the pan.
Place 8 cinnamon rolls flat in the bottom of the pan.
Place the remaining 16 cinnamon rolls vertically in the pan.
Bake in preheated oven for 40-45 minutes.
Cool in the pan for 10 minutes.
Invert the pan onto a cooling rack.
Cool completely then frost with the frosting that comes with the cinnamon rolls.
Serve!
Notes
Option to add nuts - Add chopped pecans or walnuts at the same time as the cinnamon and sugar.Serve with a sprinkle of powdered sugar.Any refrigerated cinnamon rolls can be used however, Pillsbury holds their shape better than most other brands, so keep this in mind when making this cake.