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Created by:
Kristy Still
Easy Ninja Foodi Rice (Pressure Cooker)
Course
Ninja Foodi Recipes
Cuisine
American
Servings
6
Cups
Make this Easy Ninja Foodi Rice with the Pressure Cooker function!
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Prep Time
5
minutes
mins
Cook Time
3
minutes
mins
Total Time
18
minutes
mins
Ingredients
1x
2x
3x
2
Cups
Jasmine Rice
See Note
2
Cups
Water or Broth
Instructions
Pour rice and water or broth into the pot of the Ninja Foodi.
Secure the pressure cooker lid and turn nozzle to SEAL.
Pressure cook on high for 3 minutes.
Natural release (do nothing) for 10 minutes.
After 10 minutes, move the nozzle to VENT.
Add butter, salt, pepper, or additions of your choice.
Serve.
Notes
Keep a 1:1 ratio of rice to water, you can use however many cups you need.
Typically 2 cups of Jasmine Rice when cooked will make around 5-6 cups.
Nutrition
Serving:
1
g
|
Calories:
124
kcal
|
Carbohydrates:
24
g
|
Protein:
4
g
|
Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Cholesterol:
2
mg
|
Sodium:
91
mg
|
Sugar:
1
g
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