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Created by:
Kristy Still
Homemade All-Purpose Seasoning
Course
Recipes
Cuisine
American
Servings
1
/2 Cup
Make this easy Homemade All-Purpose Seasoning that is easy to make gluten-free too.
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Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Ingredients
1x
2x
3x
2
Tbsp
Garlic Powder
1
Tsp
Onion Powder
1
Tbsp
Salt
1/2
Tsp
Black Pepper
1
Tsp
Dried Thyme
1/2
Tsp
Coriander
1/2
Tsp
Rosemary
1/4
Tsp
Crushed Red Pepper
1/2
Tsp
Cumin
1/2
Tsp
Dried Basil
1
Tsp
Dried Parsley
Instructions
Add all ingredients to a medium-sized bowl.
Whisk well until combined.
Transfer to an airtight container and store until ready to serve.
Nutrition
Serving:
1
g
|
Calories:
23
kcal
|
Carbohydrates:
5
g
|
Protein:
1
g
|
Sodium:
1749
mg
|
Fiber:
1
g
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