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Created by:
Kristy Still
Bacon Wrapped Peppers
Course
Recipes
Cuisine
American
Servings
12
+
Make these great Bacon Wrapped Peppers, perfect for parties!
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Prep Time
20
minutes
mins
Cook Time
15
minutes
mins
Total Time
35
minutes
mins
Ingredients
1x
2x
3x
6
Jalapeno Peppers
halved
8
oz
Cream Cheese
1
Tsp
Garlic Salt
Hillshire Farms Lit’l Smokies® smoked sausages
12
Slices
of Bacon
Toothpicks
Instructions
Preheat oven to 400*.
Line a baking sheet with foil.
Place the peppers on the baking sheet.
Mix together the cream cheese and garlic salt.
Fill each pepper with the cream cheese mixture, add a sausage, and then wrap a piece of bacon around each pepper.
Add toothpicks to secure it.
Bake for 15 minutes or until bacon is fully cooked.
Carefully remove toothpicks and serve.
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Nutrition
Serving:
12
+
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