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Created by:
Kristy Still
Balsamic Edamame
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Ingredients
4
Cups
Edamame in Pods
2
Tbsp
Balsamic Vinegar
2
Tbsp
Olive Oil
1
Clove
Garlic
1/2
Tsp
Salt
Instructions
Warm up a skillet to medium-high heat.
Add in the edamame, vinegar, olive oil, garlic, and salt.
Saute for 10 minutes until warm.
Serve.
Nutrition
Serving:
1
Servings
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