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Created by:
Kristy Still
Watermelon Yogurt Pops
Servings
6
-8
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Ingredients
1x
2x
3x
2
Cups
Watermelon Chunks
1
Cup
Vanilla Greek Yogurt
1/4
Cup
Oats
1
Tsp
Honey
Instructions
Combine all ingredients in the blender, blend well until smooth.
Pour into Popsicle molds.
Freeze at least 4-6 hours then serve.
Nutrition
Serving:
6
-8
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