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Created by:
Kristy Still
Slow Cooker Apple Cider Pork Loin
Servings
6
-8+
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Ingredients
1x
2x
3x
2
Cups
Apple Cider
1/4
Cup
Brown Sugar
Packed
2
Lbs
Smithfield Pork Loin
1/4
Cup
Sliced Onion
Instructions
In a small bowl combine the cider and brown sugar well.
Spray a 6 quart slow cooker with non-stick cooking spray, then place the pork loin in the slow cooker.
Top with the onion.
Pour the cider mixture over the pork loin.
Nutrition
Serving:
6
-8+
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