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Created by:
Kristy Still
Crinkle Fries Chicken Casserole
Servings
6
-8
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Ingredients
1x
2x
3x
1
Lb
Alexia Crinkle Cut French Fries
2
Cups
Shredded Rotisserie Chicken
1 10
oz
Can Cream of Mushroom or Gluten Free Cream of Mushroom
1 10
oz
Can Cream of Chicken or Gluten Free Cream of Chicken
1/2
Cup
Frozen Peas
thawed
1/2
Cup
Frozen Corn
thawed
1
Cup
Shredded Cheddar Cheese
Instructions
Preheat oven to 400*.
In a bowl mix together the chicken, soups, and veggies.
Spray a 9x13 baking dish with non-stick cooking spray, then pour in the mixture evenly.
Layer it with the french fries.
Bake in the oven for 20-25 minutes until golden, remove and then top with the cheese and bake for an additional 5 minutes until it melts.
Nutrition
Serving:
6
-8
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