1. First clean and rinse the kale. Then, cut it or rip it into smaller pieces and place in a bowl for the salad.
2. Toss the kale with the olive oil. Start this with 2 Tbsp of Olive Oil and add additional oil if needed. This will vary based on how much kale you purchase.
3. Toss in and mix the crushed garlic in with the kale and olive oil. At this point mix the salad and these ingredients well being sure it's evenly coated.
4. Top it with the tomato, lemon, black olives, bacon, and sprinkle cheese on top.