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–+ servings
Created by: Kristy Still

Cottage Cheese Ranch Dip

Course Side Dish
Cuisine American
Servings 8 Servings
Make this creamy ranch dip using cottage cheese and ranch seasoning mix in minutes!
Prep Time 5 minutes
Chill Time 1 hour
Total Time 1 hour 5 minutes

Ingredients

  • 16 oz Cottage Cheese
  • 1 oz Dry Ranch Seasoning Mix 3 Tbsp
  • 1/4 Cup Sour Cream
  • Fresh Parsley to Garnish

Instructions

  • Add the cottage cheese, ranch mix, and sour cream to a food processor.
  • Pulse until fully blended and smooth.
  • Chill in the fridge for 1 hour.
  • Serve.

Notes

The longer you blend, the smoother the dip. It's best to blend in 20 second intervals.
Use lower fat cottage cheese and sour cream for a low calorie dip.

Nutrition

Serving: 1Serving | Calories: 80kcal | Carbohydrates: 4g | Protein: 6g | Fat: 4g | Saturated Fat: 2g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 1g | Cholesterol: 14mg | Sodium: 447mg | Potassium: 68mg | Sugar: 2g | Vitamin A: 124IU | Vitamin C: 0.1mg | Calcium: 54mg | Iron: 0.04mg

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