Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Created by:
Kristy Still
Yogurt Fruit Salad
Servings
4
Cups
Print Recipe
Save Recipe
Saved!
Pin Recipe
Ingredients
1x
2x
3x
2
Cups
Strawberries
Sliced
1
Cup
Blueberries
1
Cup
Raspberries
1
Cup
Mixed Berry Greek Yogurt
1
Tbsp
Honey
Oats for Topping
Instructions
Combine the fruit, yogurt, and honey.
Top with oats before serving.
Nutrition
Serving:
4
Cups
did you make this recipe?
Make sure to tag
#mommyhatescoooking
on Instagram and follow for more
@momhatescooking
Share on Twitter
Pin Recipe
Share on Facebook