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Created by:
Kristy Still
Raisin Bran Oatmeal Cookies
Course
Recipes
Cuisine
American
Servings
2
Dozen
Make a tasty treat with lots of fiber with these Raisin Bran Oatmeal Cookies!
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Prep Time
20
minutes
mins
Cook Time
20
minutes
mins
Total Time
40
minutes
mins
Ingredients
1x
2x
3x
2 1/2
Cups
Flour
1
Cup
Butter
Softened
3/4
Cup
Granulated Sugar
2
Eggs
Beaten
1
Tsp
Salt
1
Tsp
Baking Powder
1
Tsp
Vanilla
1/4
Cup
Quick Oats
2
Cups
Raisin Bran
Lightly Crushed
Instructions
Preheat the oven to 400*.
In a large mixing bowl or using a stand mixer, cream together the flour and butter.
Mix in the sugar, eggs, salt, baking powder, and vanilla.
Fold in the oats and crushed raisin bran.
Grease a cookie sheet and drop dough in about 1-2 tbsp size onto the sheet.
Bake for 15-20 minutes or until slightly browned.
Remove from oven and cool 5 minutes before transferring to a wire rack to complete cooling.
Serve.
Video
Nutrition
Serving:
1
g
|
Calories:
164
kcal
|
Carbohydrates:
21
g
|
Protein:
2
g
|
Fat:
8
g
|
Saturated Fat:
5
g
|
Polyunsaturated Fat:
3
g
|
Cholesterol:
36
mg
|
Sodium:
204
mg
|
Fiber:
1
g
|
Sugar:
8
g
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