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Created by:
Kristy Still
Grilled Maple Pork Chops
Servings
3
Chops
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Ingredients
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1
Package Smithfield All Natural Pork Chops
1/2
Cup
Pure Maple Syrup
1
Tsp
Ground Sage
1
Tsp
Garlic Salt
Ground Cinnamon
Instructions
This step should be done 24 hours before preparing, combine the maple syrup, sage, and garlic salt in a small bowl.
Evenly brush the marinade over both sides of the pork chops.
Let these sit in the fridge for 24 hours.
When you are ready to cook them, spray and warm up a cast iron grill pan to medium high heat.
Place the pork chops on the grill and grill them on each side for 5 minutes or until they are fully cooked.
Serve topped with sprinkled ground cinnamon.
Nutrition
Serving:
3
Chops
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