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Created by:
Kristy Still
Gluten-Free Cheerios Treats
Servings
24
Squares
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Ingredients
1x
2x
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3
Tbsp
Unsalted Butter
6
Cups
Mini Marshmallows
3
Cups
Frosted Cheerios
3
Cups
Honey Nut Cheerios
Instructions
Prepare a 9x13 pan with wax paper.
In a medium sized saucepan, melt the butter, then add in the marshmallows.
Once it is bubbly and smooth, remove from heat.
Immediately stir in the cheerios.
Pour into the pan and spread evenly.
Let harden for several hours then cut into squares.
Serve.
Nutrition
Serving:
24
Squares
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