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Created by:
Kristy Still
BBQ Beef Hot Dogs
Servings
8
Hot Dogs
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Ingredients
1x
2x
3x
1
Package of Bar-S Franks
1
lb
Ground Beef
1/2
Cup
Sweet Onion
Diced
1
Cup
BBQ Sauce
1/2
Cup
Sweet Relish
1
Package Hot Dog Buns
Mustard or Ketchup
Shredded Cheese
Instructions
Begin by grilling the hot dogs either indoors or outdoors.
While the hot dogs are grilling, brown the ground beef.
Once it is browned, drain it and return to the skillet, keeping it on medium-high heat.
Add in the onion and sauce, let this summer for about 5-10 minutes until the onion is soft.
Mix in the relish.
Place each hot dog in a bun, top it with the meat mixture then add the mustard and/or ketchup along with cheese.
Serve.
Nutrition
Serving:
8
Hot Dogs
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