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Created by:
Kristy Still
Tuna Salad Wraps
Servings
4
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Ingredients
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Tuna Salad
2 6
oz
Cans Bumble Bee Chunk Light Tuna
Drained
1/4
Cup
Sweet Pickle Relish
1/2
Cup
Plain Greek Yogurt
1/2
Cup
Nonfat Sour Cream
2
Tbsp
Light Mayo
1
Tbsp
Dill Weed
Wraps
1
Package Sun Dried Tomato Tortillas
1
Cup
Fresh Spinach Leaves
1
Tomato
Sliced
Swiss Cheese
Optional
Instructions
Combine all tuna salad ingredients into a small bowl and mix well.
Build the wrap, start with the spinach leaves, tomato, then tuna salad on top. Also add in Swiss cheese if preferred and top with additional dill weed.
Roll up the wrap and serve.
Nutrition
Serving:
4
Servings
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