4CupsAll Purpose Flour or Gluten Free All Purpose Flour
2TspBaking Powder
1/2TspSalt
1 12ozContainer of Whipped Topping
Variety of Fruit
Instructions
Preheat the oven to 350*.
Begin by making the crust, combine the butter, sugars, eggs, milk, and vanilla. Mix well.
Add in the flour, baking powder, and salt.
Once the dough is well combined, roll it out onto a large floured surface and cut out the Christmas Tree Shape. At this point, you can make sugar cookies from the remaining dough.
Place it on a greased cookie sheet and bake for 10-12 minutes until slightly browned.
Let it cool completely before moving to a tray for decorating.
Once cooled completely, evenly frost it with the whipped topping and add the fruit.