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Created by:
Kristy Still
Snickers Homemade Ice Cream
Servings
1
Gallon
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Ingredients
1x
2x
3x
4
Cups
Sugar
2
Cups
Water
4
Snickers Candy Bars or Favorite Candy Bar
2-3
Quarts
Fat Free or Regular Half and Half
Instructions
Bring sugar and water to a rolling boil; continue cooking for about 1 minute.
Let mixture cool.
Chop candy bars in a food processor or blender to your desired consistency.
Pour Snickers into sugar mixture and let soak until you are ready to make ice cream.
Mix Snickers mixture with 2 quarts of half and half and pour into 4 quart ice cream maker.
Lastly, add additional half and half or 2 % milk as needed to reach the “fill” line on your ice cream maker.
Continue making ice cream as instructed on the ice cream maker instructions.
Nutrition
Serving:
1
Gallon
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