1 1/2Cupsof Quick Cooking Oats or Certified Gluten Free Oats
1/4CupSplenda
1/4CupSliced Strawberries
Instructions
Begin by bringing the milk and creamer to a boil, then add in the oats and Splenda. Stir continuously for 1-2 minutes until it's mixed in and cooked well.
Pour into a bowl, and mix in the sliced strawberries. At this point you can top the strawberries with additional Splenda as well.