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Created by:
Kristy Still
Grilled Bacon Burgers
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Ingredients
1
lb
Hamburger Meat
1/4
Cup
Diced Onion
1
Beaten Egg
8
Slices
of Bacon
Uncooked
Toothpicks
Buns or Gluten Free Bread/Buns
Serves 4
Instructions
Combine the meat, onion, and egg in a large bowl then form 4 patties. (1 lb made 4 patties for us)
Next, wrap two slices of bacon around each patty and secure with a toothpick in the middle.
Place on the grill on medium heat and grill to your preference. We like ours around 160* or well done.
We also placed the rest of our bacon out on the grill and grilled it too!
Once you are done simply build your burger with your favorite toppings!
Nutrition
Serving:
1
Servings
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