Pour in both of the liters of Sierra Mist, then I add in several ice cubes just to keep it chilled. Next add enough ice cream to cover the top and stir just to get it slightly mixed in. Lastly, place slices of the fruits all on top to add additional flavor.
When we use the serving jar in this picture, we pour the punch in the cup then add an additional scoop of sherbet. We are a family who loves the sherbet on top of our punch!