1PackageTaco Seasoning or Gluten Free Taco Seasoning
8Gluten Free Tortillas
1CanBlack Beans, Drained & Rinsed
1CanDiced Tomatoes, Drained
1CanMild Chopped Green Chilies, Drained
1CanRed Enchilada Sauce
1CupShredded Mexican Cheese
1CupChopped Fresh Cilantro
1/2CupSour Cream
Instructions
Begin by browning the ground beef in a medium sized skillet.
Add in the taco seasoning as instructed on the package.
Build each tortilla by adding beef, beans, tomatoes, and chilies.
Place each one inside the basket of the air fryer, if preferred; line the basket with foil first.
Once all the enchiladas are made, pour the enchilada sauce evenly over them.
Evenly add the cheese on top.
Cook on 355* for 5 Minutes in the Air Fryer.
Carefully remove, add toppings, and serve.
Notes
Depending on the size of your Air Fryer, it may be necessary to cook in 2 batches. Cook for an additional 1-2 minutes if cheese is not fully melted as all air fryer cook times vary just a bit.