Go Back
Print
Recipe Image
Smaller
Normal
Larger
Created by:
Kristy Still
Pumpkin Patch Cake
Print Recipe
Save Recipe
Saved!
Pin Recipe
Ingredients
Chocolate Cake Mix or Gluten-Free Chocolate Cake Mix
Plus items to prepare mix.
1
Containers Chocolate Frosting
1
Cup
Crushed Chocolate Cookies or Gluten-Free Chocolate Cookies
Green Writable Icing
Candy Pumpkins
Gummy Worms
Instructions
Prepare the cake in 2 9-inch cake pans as instructed on the package.
Once prepared, let cool completely and level the cakes if needed.
Place one cake on the cake stand or plate then spread a bit of icing on the top of the cake and place the other cake on top.
Frost the entire cake with the chocolate frosting.
Sprinkle the some of crushed cookies on top and place the gummy worms and pumpkins where you prefer.
Add a few green vines to the cake around the pumpkins, then add additional cookie crumbs.
Serve immediately or chill until ready to serve.
did you make this recipe?
Make sure to tag
#mommyhatescoooking
on Instagram and follow for more
@momhatescooking
Share on Twitter
Pin Recipe
Share on Facebook