We have had the strangest winter here in Oklahoma, more like spring. It has been in the 70s and 80s lately and I am so ready for some snow, just once! If not that then I’m ready to just call it spring and get the boat out.
In the meantime, let’s get to the last menu this month!
Tangy Meatball Subs with Tuesday Leftovers
Slow Cooker Rosemary Roast & Potatoes
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