Smoked Baby Back Ribs on a Pellet Grill

Learn how simple it is to make Smoked Baby Back Ribs on a Pellet Grill!

Enjoy these amazing smoked baby back ribs with a brown sugar rub made on a pellet grill.

– Baby Back Ribs – Brown Sugar – Garlic Salt – Onion Powder


Begin by combining the rub ingredients and evenly rub over the ribs.

step 1

step 2

Let the ribs sit for an hour to fully soak in the rub.

While these are sitting, go ahead and warm up the pellet grill to 225°F.

step 3

Once the temperature is reached, place the ribs on the grill.

step 4

Cook them for 4+ hours until the internal temperature reaches about 185°F.

step 5

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