Make a delicious pot of Ninja Foodi Beans without soaking the beans!
– Dry Pinto Beans – Garlic – Onion – Salt
Place the beans, garlic, and onion, along with seasonings in the pot of the Ninja Foodi.
Add 6 cups of water.
Secure the pressure cooker lid to the Ninja Foodi and set the nozzle to SEAL.
Cook on high pressure for 25 minutes, if beans have been soaked, cook for 3 minutes.
Once the cooking time is over, let them naturally release (do nothing) for 10 minutes.