– Meatballs – Penne Pasta – Marinara Sauce – Mozzarella Cheese – Parsley
Make sure the meatballs are cooked and prepared. If using frozen meatballs, you do not have to defrost the meatballs.
Preheat oven to 350°F.
Prepare the pasta as instructed on the package then drain and return to the pot.
Pour in the jar of marinara sauce into the stock pot with the pasta and mix well.
Spray an 8×8 baking dish with nonstick cooking spray and evenly spread the pasta into the pan.