One of our favorite side dishes lately is Ninja Foodi Mashed Potatoes.
– Yukon Gold or Russet Potatoes – Water – Cream or Milk – Sour Cream
Take the peeled and quartered potatoes and place them in the pot of the Ninja Foodi.
Add 1 Cup of Water.
Attach the pressure cooker lid to the Ninja Foodi and secure it in place, make sure the nozzle is 'sealed'.
Cook on high pressure using the pressure cooker function for 10 minutes.
Naturally, release the steam (do nothing) for 5 minutes after cook time.