Gluten-Free Cut Out Sugar Cookies Recipe

As we get ready for the holidays, it’s always a good idea to have a go-to cut-out cookie recipe on hand.

Get ready for the holidays with these Gluten-Free Cut Out Sugar Cookies, easy to make, and use any cookie cutters to create fun shapes.

– Butter – Granulated Sugar – Brown Sugar – Eggs

INGREDIENTS

Begin by creaming together the butter, granulated sugar, and brown sugar in a stand mixer or large mixing bowl.

step 1

step 2

Add in the eggs, milk, and vanilla.

Carefully whisk in the flour, baking powder, and salt.

step 3

Whisk this up well until the dough forms. Chill the dough in the fridge for 1+ hours.

step 4

Preheat the oven to 350°F while cutting out the cookies.

step 5

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