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Slow Cooker Fiesta Roast is the perfect choice for a simple dinner!
Disclosure: This is a sponsored post on behalf of Cans Get You Cooking. All thoughts and opinions are my own.
Are you ready for fall weather and slow cooker meals? I am way past ready. I’ve already decorated for fall, and my slow cooker is in full force.
On top of being ready for fall, I am also getting into the swing of school starting back up. We had a lot of excitement as my son entered Kindergarten, now we are finally getting a routine down.
That means in the midst of this, I need quick and easy meals to the rescue. I decided to pull together this tasty, Slow Cooker Fiesta Roast, using Canned Goods in my pantry, paired with my trusty Slow Cooker to make a very easy dinner.
The roast is juicy, tender, and bursting with flavor. This dish is actually perfect paired with a side of rice or even a little chips and queso too.
Did you know that you can find plenty of easy meals for dinner time just by doing a little shopping either in your pantry or the canned goods aisle at the store? That is why I am so thrilled to be partnering with Cans Get You Cooking to bring you this recipe. I always have canned goods in stock in my pantry, which is a great benefit of canned goods because they do last so long!
If you need a few good canned goods recipes be sure to head over to Cans Get You Cooking because you can find plenty of segments and featured recipes using canned goods, http://bit.ly/1jqGAjs.
Now are you ready for dinner? Eat up!
PIN IT FOR LATER –
- 3 Lb Beef Roast
- 2 14.5 Oz Cans of Hunt's Fire Roasted Diced Tomatoes
- 1 14.5 Oz Can of Beef Broth
- 1 15.25 Oz Can of Sweet Corn
- 1 4 oz Can of Green Chilies
- In a 5 quart slow cooker, spray it with non-stick cooking spray and place the roast on the bottom.
- Pour all ingredients over the roast.
- Cover and cook on low for 6-8 hours.