I used Pioneer Woman’s Pizza Crust, and it was delicious! I went a little overboard on the olive oil, so unfortunately I ended up throwing out 1/2 of my dough. Luckily, the other 1/2 was still good.
I thought my son was going to go crazy eating this pizza he loved it.
Then, the next day I realized that my husband had eaten all the pizza. What does he tell me? “Honey, that frozen pizza was really good.”
No he didn’t!
I said, “I made that pizza from scratch including the crust.”
He said, “You mean it isn’t DiGiorno?”
Yep…a day in the life.