Honey Dijon Tilapia
On my quest to eat more fish, here is yet another way to make delicious tilapia. I saw this recipe on $5 Dollar Dinner’s, Honey Dijon Fish.
- 5 Tilapia Fillets
- 4 Tbsp French’s Honey Dijon Sauce
- 1 Tbsp Fat Free Italian Dressing
- 1 Tsp of Creole Cajun Seasoning
- Serving: 5
I started by preheating the oven to 400*. In a small bowl, I mixed the Honey Dijon and Italian Dressing together with a whisk. I placed fillets on a foil lined baking dish. I poured the mixture over the fish and then sprinkled it with the Cajun seasoning. I baked the fish for about 30 minutes or until fully cooked.
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