It’s April! YAY! I am so happy about this even if I am going to soon be drowning myself in allergy medicine. I used to hate spring, absolutely hate it because my allergies get so bad. Nowadays though, I love it even though I have to try desperately to keep my allergies in line.
The joys of living in Oklahoma!
On that note though, I’m going to add a few grilling recipes to the menu this week just to get into that spring spirit.
Grilled Pineapple Salsa Pork Chops
Spaghetti Squash Chicken Alfredo
Slow Cooker Cheesesteak Sandwiches
Happy Menu Planning!
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