Chicken & Apple Sausage Pasta Bowls

Make dinner delicious and gluten-free with these Chicken & Apple Sausage Pasta Bowls.

This post is brought to you courtesy of Aidells® Sausage & Barilla® Pasta, but all the opinions and content are mine.

Being gluten-free can obviously be a challenge but it can also be simple when you can find ingredients like Barilla® Gluten Free Pasta and Aidells® Sausage.  I decided to combine these two products along with my favorite white sauce to create Chicken & Apple Sausage Pasta Bowls, which is completely gluten-free too!

One thing my family truly loves is pasta, so when I had to go gluten-free we still needed a good pasta option.  Thankfully, we found one with Barilla®.  They offer a wide variety of pasta noodles that are gluten-free and they cook just like regular noodles would.  I was able to whip up this meal in just under 30 minutes!

I decided to add in some fresh peppers that we had picked up along with parsley too.  I like the combination of fresh foods in this dish, the peppers complimented the noodles and sausage too giving it a delicious flavor.

The pasta is a combination of corn and rice with the classic taste and texture, then the sausage is a no nitrate and no hormone product that comes fully-cooked.  I put these in our toaster oven actually and just baked them for a few minutes and they were ready to go!  We’ve enjoyed these several times now as a stand alone item too.

These pasta bowls are perfect for the whole family from picky eaters to seasoned eaters!  My family enjoyed them with a touch of garlic to the sauce too.  I would pair these with garlic bread as well, gluten-free of course.  They would also pair well with a delicious green salad.

Are you ready for a bite?

Be sure to enjoy these pasta bowls but also get a great deal at Target on the products with these Cartwheel offers, get this offer or this offer!  Now it’s time to Embrace Your Foodie!

This is a sponsored conversation written by me on behalf of Barilla® & Aidells®. The opinions and text are all mine.

Created by: Kristy Still

Chicken & Apple Sausage Pasta Bowls

Servings 6

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Ingredients

  

1x2x3x

• 1 Package Barilla Gluten-Free Penne Pasta
• 1 Package Aidells Chicken & Apple Sausage
• 1 8 oz Package Cream Cheese
• 1/2 Cup Milk
• Garlic Salt to Taste
• 1 Orange Bell Pepper Diced
• 1 Green Bell Pepper Diced
• Parsley to Garnish

Instructions

• Begin by preparing the pasta as instructed on the box.
• Prepare the sausage as instructed on the package, slice, and set aside.
• Once the pasta is well done, drain it and set aside.
• Using the warmed up pot that the pasta was in, add in the cream cheese and milk.
• Let this warm up until it's melted and mixed together.
• Add in a teaspoon of garlic salt up to your taste preference.
• Add in the peppers.
• Let this warm up then mix in the pasta and the sliced sausage.
• Stir well to coat, serve topped with parsley.

Nutrition

Serving: 6Servings

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