I have decided to take this recipe down, and I have posted a new Blueberry Muffin recipe, please check out these Blueberry Pancake Batter Muffins or these Blueberry Crumble Muffins.
Need more recipe ideas? Check out the Recipe Index by Mommy Hates Cooking.
Blueberry Muffins
Ingredients
- 2 Cups Flour or Gluten Free All Purpose Flour
- 1/2 Cup Sugar
- 1 Tbsp Baking Powder
- 1/2 Tsp Salt
- 3/4 Cup Milk
- 1 Egg
- 1 Tsp Vanilla
- 1/2 Cup Blueberries
Instructions
- Preheat the oven to 375*.
- Begin by mixing the milk, egg, and vanilla then slowly stir in all remaining ingredients until mixed well.
- Spray the muffin pans with non stick cooking spray and add a tablespoonful of the batter to each. This recipe made 1 1/2 dozen muffins for us.
- Bake for 15 minutes or until a toothpick inserted into the middle of the muffin comes out clean.
- Enjoy this delicious morning treat or in my case all day treat!
Nutrition
did you make this recipe?
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Comments & Reviews
Do you happen to have the nutritional information handy? Or just the calorie count?
I do not, but I think this site allows you to put in the information and generate that http://nutritiondata.self.com/.