Take your pick with these 40+ Easy Gluten-Free Christmas Cookies, easy to make and delicious to eat!
Did you know that you can make almost ANY cookie gluten-free just like these gluten-free Christmas cookies? It’s true, gluten-free is actually VERY easy to do with one little trick…a really good gluten-free all-purpose flour!
We typically take a day or two before Christmas to just make ALL the cookies and treats. These are some of our favorite cookie recipes.
Once we make them, we package them up and then deliver them to friends and family, which is a great way to spread some Christmas cheer this year.
How do you make gluten-free cookies?
Gluten-Free Cookies can be made with just about any traditional recipe by simply swapping the flour that you use. It’s best to use gluten-free all-purpose flour.
I use Better Batter; however, you can use any 1:1 gluten-free flour that you prefer.
If you use any traditional recipe, this simple swap will almost always work.
I’ve always made gluten-free cookies this way because I like simple and do not like using several different types of flour.
In saying that, some of these recipes do include multiple flours as well. This list features a wide variety.
As always check all ingredients first to be sure you are using all gluten-free ingredients.
Tips for Making Gluten-Free Christmas Cookies:
If you are looking for an easy gluten-free cookie dough that’s simply a basic cookie dough, check out this Simple Cookie Dough Recipe.
This cookie dough can be used for cut-out cookies or a variety of other cookies, you can basically get creative and add all sorts of things to it.
I’ll be sharing several different variations in the list of gluten-free Christmas cookies.
Now let’s get to all these Gluten-Free Christmas Cookies, it’s time to start baking!