This is a sponsored post written by me on behalf of Avocados From Mexico for IZEA. All opinions are 100% mine.
As I try to work on the eating habits for my family one go-to item for my husband in particular is Avocados From Mexico. He loves to use in them in guacamole, but he also enjoys them in a variety of recipes such as topped on burgers too.
Did you know that Avocados from Mexico are ‘Hass’ avocados? This is the most common and it produces fruit year round, accounting for 80% of the avocados in the world. Avocados are very rich in flavor with a nutty finish and have about 19% oil. They are grown in fertile orchards and very nutritious plus good for you.
I have learned a variety of ways to use avocados recently including freezing them. Did you know you can freeze them to save for later?
I am sharing my Top 5 Ways to Use Avocados with Avocados From Mexico, head on over to their website to find all the ways that you can use them.
Plus, be sure to share what are some of your favorite ways to use Avocados?
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