Mommy Hates Cooking

S’mores Brownies

gluten free s'mores brownies

Back when I first started this site, I tried out a S’mores Brownie recipe and to say it was delicious would be an understatement.  It was like a death by chocolate plate of brownies, and I’m sure I ate every last bite of it.

Then, when I went gluten free several months back I started wondering those thoughts most people have when going gluten free, will I be able to enjoy cakes, cookies, and brownies?  The answer?  Yes!  I have found that many of the gluten free alternatives to these sweet treats taste far better than the real thing.  I am going to tell you these brownies sure did or maybe I just forgot how good they tasted the first time.  It had been a long time since I had them.

This time I adapted a recipe from Taste of Home to make it gluten free.  I found the perfect graham cracker alternative, Enjoy Life Vanilla Honey Graham Crunchy Cookies.  The hard part was not eating the entire box of cookies!  They were delicious!

gluten free s'mores brownies

I suggest making a plate of these next time you have company over or even a cookout!

gluten free s'mores brownies

Print Print Save Save

S'mores Brownies

Ingredients:

  • 1 Box Gluten Free Fudge Brownie Mix (or use regular Fudge Brownie Mix if not gluten free.)
  • 1 Box Enjoy Life Vanilla Honey Graham Cookies (or use regular graham crackers if not gluten free.)
  • 2 Cups Mini Marshmallows
  • 1 Large Chocolate Bar

Directions:

  1. Preheat the oven to 350*.
  2. Prepare the brownie mix as instructed and set aside.
  3. Spray a 9x13 dish with non stick cooking spray then crumble up 1/2 the box of cookies and spread on the bottom of the dish.
  4. Pour the brownie mix evenly on top of the crumbled cookies. If it does not cover the entire dish, it will spread in the oven and cover it evenly.
  5. Bake for 30 minutes or until when a toothpick is inserted it comes out clean.
  6. Remove from the oven and top with the marshmallows and broken apart chocolate bar evenly. Then, crumble the additional cookies over the top of the marshmallows.
  7. Put back in oven for another 5-10 minutes until marshmallows are slightly browned.
  8. Serve warm.

 

Note: I used Better Batter Gluten Free Fudge Brownie Mix.

Enjoy!

Have you visited our Products list? Be sure and check out Mommy Hates Cooking Products and Services.

Need more recipe ideas? Check out the Recipe Index by Mommy Hates Cooking.

Dislcosure:  The link to Enjoy Life Cookies is an Amazon affiliate link.

 

   

8 Responses to “S’mores Brownies”

  1. debposted September 25, 2012 at 1:36 pm

    Those look insanely good!

    Reply

    • Kristyreplied September 25th, 2012 at 6:18 pm

      Oh they are!!!

  2. Tracey Karstposted May 18, 2013 at 11:13 am

    It says to serve warm-what were they like after they cooled? Were they hard to cut or sticky at all?

    Reply

  3. Rachel @thedessertchronicles.composted October 5, 2013 at 2:48 pm

    These look so good and I love how easy they are! Thanks for sharing!

    Reply

Trackbacks/Pingbacks

  1. Pingback: The Week’s Good Eats- Week of October 1st |  Better Batter Gluten Free Flour

  2. Pingback: S'mores Brownies Where Home Starts

  3. Pingback: S'mores Brownies - Where Home Starts

  4. Pingback: 100 S'Mores Recipes | Cravings of a Lunatic

Leave a Comment





Current day month ye@r *