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Wholly Guacamole Enchiladas

Over the course of my pregnancy it has become even more apparent that I am in love with Mexican foods.  I crave enchiladas, tacos, salsa, and all things Mexican food all day long!

I decided it was time that we have some enchiladas again and this time to use Guacamole as a main ingredient in the enchiladas.

Not only did my husband nearly eat the entire pan, he also said that was the best meal he thought he ever had.

I think it was mainly the guacamole but also the enchilada sauce was on the spicy side.  I am not a spicy foods fan, so I like things mild.  He loves spicy though and was so happy to have a spicy Mexican dish!


Wholly Guacamole: it’s a whole lot more than dip. Vote for my Wholly Guacamole Recipe below and I could win one of three fantastic prizes! Click here for more fun and easy Wholly Guacamole recipes!

This is a sponsored conversation written by me on behalf of Wholly Guacamole. The opinions and text are all mine. Official Wholly Guacamole Contest Rules.

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  1. loved the Wholly Guacamole enchiladas recipes…i give it a thumbs up!!!! Will certainly fix this again.

  2. Tiffany Carpenter says:

    Oh My Goodness!!! I just mixed up the filling and filled the tortillas and am waiting for my girls to get closer to home before I put them in the oven. It took serious will power not to eat the filling directly from the bowl! I think I have found a new favorite enchillada recipe!!

    • Mommy Hates Cooking says:

      Haha!! My hubby was eating the filling while I was filling the tortillas, so I totally understand! lol I hope you enjoy them!


  1. [...] On Friday, it’s time for a fiesta with these Guacamole Enchiladas!  Then, for dessert enjoy some Homemade Vanilla Ice Cream and Gluten Free [...]

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