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Parmesan Baked Tilapia

Parmesan Baked Tilapia

One of my all time favorite fish recipes is this Parmesan Crusted Tilapia; however, this past week I was looking to make it a bit healthier.  I decided to simply lightly coat the fish with a Parmesan topping then bake it in the oven.  It gave it a great hint of flavor without the added fat and calories.

Of course, I also had to have my fat free tarter sauce too.  That’s a must in my fish eating world.

parmesan baked tilapia

Let’s get on to this tasty recipe!

Enjoy this healthier alternative to a wonderful tilapia recipe!

Disclosure:  I made this fish in conjunction with a campaign with Collective Bias.  All the thoughts, opinions, and recipes are my own.

   

One Response to “Parmesan Baked Tilapia”

  1. Tamaraposted May 8, 2012 at 11:03 am

    Love that recipe too, thanks for the lighter option!

    Reply

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