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Sausage Hash

sausage hash

This past week, I needed a quick dinner using just what I had on hand!  That tends to happen when we run into extra weeks in the month.  I try to use up all that we have instead of spending more on groceries at the store.

This proved to be a fabulous recipe to use up what we had, and it was also so tasty it’ll be part of our menu!  I do think everyone needs some version of a hash recipe to use because it comes in handy on quick dinner nights!

Let’s get on to this tasty recipe!

I hope you enjoy this easy recipe!

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  1. Anna Marie says:

    Reminds me a little of the “Pioneer Breakfast” that we used to make in Girl Scouts…..delicious! Only instead of adding the other cooked ingredients into the eggs, in your recipe, you add them to the sausage!

  2. We just finished this for dinner. Delicious! All my girls loved it, although we did omit the jalapenos. Questions, I scrambled the eggs but didn’t cook them until I poured them in with the sausage and potatoes. It was really good; it all “gelled” up so to speak, but I wasn’t sure of what your intention was in the original recipe…

    Thanks for another easy and yummy meal!

    • I cooked and scrambled mine before adding them, but I think you could do it either way since they will cook quickly when you add them.

  3. Looks delish!

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  1. [...] about Breakfast for Dinner?  Combine some of your favorite morning breakfast items into this great Sausage Hash!  If you want to add a little bit more to go with it pair it with Blueberry Waffles using Better [...]

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