Mommy Hates Cooking

Stuffed Pork Sirloin Chops

On a whim at the store this past week, I picked up some Boneless Pork Sirloin Chops.  As I looked through my pantry trying to come up with a way to make these chops more than just an average chop, I decided to take my experience from stuffing chicken to stuff chops.

This lead me to a new recipe that my family learned to love.  It’s a light, healthier way to stuff a chop, using what you have on hand in those stuffed pantries.


These came out smelling delicious and tasting it as well.  It was a different flavor for me as I do not regularly make sirloin chops; however, we loved them.  They were nice and tender.

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