Mommy Hates Cooking

Easter Side Dishes

Continuing on with our Easter Meal, to go along with that large nicely sliced ham we also need side dishes.

For our ham, I try to stick to simple side dishes.  I used the glazed carrot recipe on Lynn’s Kitchen Adventures as one of our side dishes.  The only addition I made was using a little garlic powder and replacing the table salt with garlic salt.  It made for a nice side dish.  We also had potatoes with our meal, I stuck with my garlic theme and made garlic mashed potatoes.  What can I say, I love garlic.  My breath may not, but my taste buds do!

Need additional side dishes?  Check these out:

Taste of Home Easter Side Dishes

Honey Yeast Rolls

Sweet Potato Casserole

Asparagus with Sesame Citrus Sauce

Green Bean Casserole

Brace yourselves, we are almost to the dessert post.  Are you ready?  That’s my favorite part.

Need more recipe ideas? Check out the Recipe Index by Mommy Hates Cooking.

 

   

2 Responses to “Easter Side Dishes”

  1. Susanposted April 9, 2011 at 9:04 am

    Garlic mashed tatoes with BACON are my FAVORITE all time size dish!

    Reply

  2. Jennyposted May 9, 2013 at 2:18 pm

    Having read this I thought it was extremely informative.
    I appreciate you spending some time and effort to put this short article together.

    I once again find myself spending way too much time both reading and leaving comments.
    But so what, it was still worthwhile!

    Reply

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