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Grilled Steaks

We took advantage of our warm weather this past week and fired up the grill.  I seasoned our rib eye steaks with Lawhorn’s seasoning and let them grill away.  We purchase these rib eyes from our local butcher, they are so tender and juicy, I love them just as they are.

Have I mentioned that I’m a steak girl?  A medium-well steak topped with caramelized onions, that’s the way to my heart!

I enjoyed this tease into the grilling season, looking forward to warmer weather and more grilling to come!

Join me at Good Cheap Eats.

Looking for Mardi Gras ideas?  Check out my Mardi Gras Pancakes and more!

Need more recipe ideas? Check out the Recipe Index by Mommy Hates Cooking.

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  1. [...] “I love using our grill/smoker to make brisket or grilled steaks.” [...]

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